Dining Hall Moltkestraẞe 30

Dining Hall Moltkestraẞe 30

Prices students

Mo 15.12.

Gut & Günstig	[MSC] Alaska-Seelachs-Gemüseragout mit Reis (Fi,ML) 3,60 € [VG] Soja-Ragout mit Reis (So) 3,60 € [VG] zu jedem Gericht reichen wir Salat oder Dessert (Sn,Se)

Tu 16.12.

Gut & Günstig	[G] Pasta Veloute mit Putenstreifen, Spinat, Kräutern und Reibekäse (1,ML,Se,We) 3,60 € [VEG] Pasta mit planted Veganer Hähnchen-Alternative, Knoblauch-Veloute, Spinat, Rote Bete (1,9,ML,Se,We,Hf) 3,60 € [VG] zu jedem Gericht einen Salat oder Dessert (Sn)

We 17.12.

Gut & Günstig	[RAT] Pikanter Bohnentopf mit Rindswurst (2,Sn,Se) 3,60 € [VG] Pikanter Bohnentopf mit veganer Soja-Wurst (So,Se,We) 3,60 € zu jedem Gericht ein Dessert oder Obst (ML,We,GEL) [VG] und ein Baguettebrötchen (We)

Th 18.12.

Gut & Günstig	[S] Pasta mit Erbsensoße und Speck-Topping (1,2,3,ML,Se,We) 3,60 € [VEG] Pasta mit Erbsensoße und planted vegane Hähnchen-Aternative mit Kräuter (1,Sn,ML,Se,We) 3,60 € [VG] zu jedem Gericht einen Salat oder Dessert (Sn)

Fr 19.12.

Gut & Günstig	-

Legend
(1) with colorant
(2) with preservative
(3) with antioxidant
(4) with flavor enhancer
(5) with phosphate
(6) waxed surface
(7) sulfurized
(8) blackened olives
(9) with sweetener
(10) excessive consumption may produce laxative effects
(11) contains a source of phenylalanine
(12) can contain residual alcohol
(14) assembled from pieces of meat
(15) with cocoa containg glaze
(27) assembled from pieces of fish

Optional specifications
[R] contains beef
[RAT] contains organically grown beef
[S] contains pork
[SAT] contains organically grown pork
[RS] contains pork + beef
[RSAT] pork + beef from regional appropriate animal husbandry
[G] contains poultry
[GAT] poultry from regional appropriate animal husbandry
[VEG] vegetarian dish
[VG] vegan dish
[MSC] MSC certified fish
[MV] MensaVital
[LAB] with animal rennet
[GEL] with gelatine

Allergens
(Ca) Cashews
(Di) Spelt
(Ei) Eggs
(Er) Peanuts
(Fi) Fish
(Ge) Barley
(Gl) Cereals containing gluten
(Ha) Hazelnuts
(Hf) Oats
(Ka) Kamut
(Kr) Crustaceans
(Lu) Lupine
(Ma) Almonds
(ML) Milk / Lactose
(Nu) Shell fruits / Nuts
(Pa) Braziluts
(Pe) Pecans
(Ro) Rye
(Sa) Sesame
(Se) Celery
(Sf) Sulfur dioxide / Sulfite
(Sn) Mustard
(So) Soy
(Pi) Pistachio
(Qu) Queenslandnuts / Macadamia nuts
(Wa) Walnuts
(We) Wheat
(Wt) Molluscs

Contact

Pop-up Mensa
at Steinbeis-Haus Karlsruhe
Willy-Andreas-Allee 19
76131 Karlsruhe

Pop-up Cafeteria
Hochschule Karlsruhe Building B
Moltkestraße 30
76133 Karlsruhe

Dining Hall Management:
Dilek Büklü

Email: gastronomie@sw-ka.de
Phone: +49 721 6909-260

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